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| #7 - Chicken Curry |
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Classic curry of pureed onion, garlic, ginger, tomatoes, herbs and spices |
| #8 -
Chicken Vindaloo |
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With potatoes and spicy hot sauce |
| #9 -
Chicken Korma |
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In a mild almond cream sauce |
| #10 -
Chicken Saag
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With creamed spinach |
| #11 - Chicken Madras
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Pungent sauce with tomato, coconut milk, onions and spices |
| #12 -
Butter Chicken |
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Cooked in a gravy of tomatoes, onions, creamy sauce and herbs |
| #13 -
Chicken Tikka Masala |
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In a gravy of tomatoes, cream, onion, and spices |
| #14 -
Chicken Karahi |
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Stir-fried with bell peppers, onions, and tomatoes |
| #15 -
Chicken Bhuna
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Stewed with chopped onions, and spices |
#16 - Chicken Tikka
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Tender boneless chunks marinated in yogurt and spices, roasted in the tandoor overn |
| #17 - Keema Matar
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Ground chicken and peas cooked with onion, garlic and mild sauce |
#18-
Chix Seekh Kabab
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Minced meat spiced with ginger herbs, Onion-roasted on skewer |
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Lamb Entrées |
Medium : $8.99 Large : $15.75 |
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#19 -
Rogan Josh
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Marinated lamb chunks in a special gravy of assorted herbs & spices |
| #20 -
Lamb Curry
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Classic curry of purred onion, garlic, ginger, tomatoes, herbs and spices |
| #21 -
Lamb Madras
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Pungent sauce with tomato, coconut milk, onions, and spices |
| #22 -
Lamb Bhuna
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Stewed with chopped onions, and spices |
| #23 -
Lamb Saag
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With creamed spinach |
| #24 -
Lamb Masala |
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In a gravy of tomatoes, cream, onions and spices |
| #25 -
Lamb Karahi
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Stir fried with bellpepper, onions, and tomatoes |
| #26 -
Lamb Korma
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In a mild almond cream sauce |
#27 -
Lamb Vindaloo
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With potatoes and spicy hot sauce |
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Seafood Entrées |
Medium : $9.49 Large : $16.99 |
| Served with rice |
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| #28 -
Shrimp Masala
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In a mildly spiced light gravy |
| #29 -
Shrimp Curry
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Classic curry of pureed onion, garlic ginger, tomatoes, herbs, and spices |
| #30 -
Shrimp Saag
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With creamed spinach |
| #31 -
Shrimp Vindaloo |
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With potatoes and spicy hot sauce |
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Vegetable Entrées |
Medium : $7.49 Large
: $13.25 |
| Served with rice |
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| #32 -
Aloo Gobi |
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Cauliflower and potatoes sautéed in mild herbs and spices |
| #33 -
Mattar Paneer
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Peas and home made cheese sautéed in mild herbs and sauces |
#34 -
Bharta
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Roasted eggplant cooked with tomatoes and onions |
| #35 -
Channa Masala
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Garbanzo beans in a special sauce |
#36 -
Navratan Korma
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Mixed vegetable in a velvety cream sauce, garnished with raisins and almonds |
| #37 -
Mushroom Mattar
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Mushrooms and peas sautéed in mild herbs and sauces |
| #38 -
Saag Paneer
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Creamed spinach with homemade cheese |
| #39 -
Malai Kofta
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Veggie patties in mild cream sauce |
| #40 -
Dal Tarka
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Yellow lentils in tomatoes, onions, and spices |
| #41 -
Dal Makhani |
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Black lentils in onions, garlic, herbs, and spices |
| #42 -
Paneer Masala
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Homemade cheese in sautéed in herbs and spices |
| #43 -
Karahi Paneer
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Stir-fried homemade cheese in herbs and spices |
| #44 -
Mixed Vegetable Curry
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In special sauce. Fresh vegetable mildly sautéed with spices. |
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